What can and cannot be put into a blow-out pot? The whole shelled egg is OK, but popcorn may even catch fire if it explodes unevenly

The fried kettle similar to the fried effect can be achieved by using very little oil. It is one of the popular small household appliances in recent years. If you want to eat fried food but don’t want to eat too much oil, using gas frying pot is a good way. However, not everything is suitable for cooking with air-frying. For example, popcorn that both adults and children love cannot be fried with air because it will cause uneven explosions. If corn kernels get stuck on the heated parts, it may cause equipment short circuits and fire.

Foods that are not suitable for use with gas frying

1. Moisturized noodles fried

Many fried noodles will be wrapped in a layer of moist paste first and then fryed with oil. Most of the paste will be made into a paste with flour and egg liquid, such as fried beans, fried green beans, etc., which are very crispy and delicious when frying.

If you use a gas fry instead, if a large amount of oil does not solidify the batter quickly without the oil, the batter will easily drop from the food and make the inside of the gas fry fry fry.

2. Cheese, cheese, cheese, or some ripe cheeses that do not have extra layers before delivery are not suitable. The cheese melts quickly and spreads out before it turns brown, so if you put this cheese into a gas fry, it will also destroy your gas fry. If you want to fry cheese, wrap it with bread flour so it becomes more solid.

3. Leaf Vegetables with very light weight

In addition to fried chicken pieces and potato strips, many people also like fried vegetables, but not all vegetables are suitable for fried.

For example, lettuce leaves, spinach, arugula, and other green leaves vegetables will fly in the fried pot, which will suffer from heat unevenness, which is not suitable. Vegetables such as cauliflower and mushrooms are more suitable for fried.

4. Popcorn

Many people also sing popcorn at home to eat them, but it is only suitable for gas or microwave ovens, not gas frying. The air-frying pot does not meet the continuous high heat required for popcorn, and it is prone to burst unevenly or burn corn kernels.

What is even more dangerous is that if corn kernels get stuck on the heated parts, it may cause equipment to be short-circuited or even catch fire.

5. Foods with soup juice

For example, soup sauce, curry and other soup sauces are not suitable for cooking with gas frying, because gas frying is not a cooking tool, and the soup sauce cannot be heated evenly, which may cause the soup juice to overflow.

is suitable for using gas-fried food

, and the following foods are suitable for using gas-fried food.

1. Chicken leg meat or most other meat types

2. Fish slices

3. Chicken eggs: The whole egg with a shell cannot be microwaved, but can be fried with gas.

【Special note】You cannot beat the raw eggs directly into the fried pot, otherwise the egg liquid will flow everywhere. It should not be too high or too long. If it is fryed quickly at a high temperature above 180℃, it may burst due to the increase in internal pressure.

5. Baked foods such as baked and dried nuts

6. Baked fruits

7. Can cold foods, such as chickens, potatoes, cold pots, etc.

No smoke? Frying pots will still produce PM2.5

. Many people think that frying pots with less oil and less oil, which is healthier. But in fact, it still produces PM2.5. Qi Jian, a thoracic physician at the hospital, was interviewed and pointed out that the air blown-up is prone to increase the floating particles of PM2.5 due to the air convection and heating process.

Therefore, I remind everyone that you should still maintain the wind and turn on the pumping smoker during cooking to ensure health.